Raspberry Streusel Dessert Bars – The Keep-At-Residence Chef

Fruity dessert bars are simply probably the greatest desserts on the market. As a result of? As a result of they mix the contemporary, vibrant taste of fruit with a buttery crust for pure heaven in each chunk. Mix them with espresso or tea and you’ll have a comforting and scrumptious dessert. The perfect half? They’re fast and simple to make everytime you’re craving one thing candy!

For those who actually love raspberry, you must give it our contemporary one. Raspberry Butter a check or our Blended Berry Crumble.

Our Raspberry Streusel Bars are a crowd favourite for a motive: they’re candy, tart, buttery, and have that impossible to resist streusel on prime! Actually, they’ve all of it! Excellent for events, bake gross sales or a fast snack, even choosy eaters love them. With only a handful of components and 4 simple steps (crust, raspberry filling, streusel topping, and vanilla frosting), you may have a dessert that is as simple as it’s scrumptious. Belief us: make a double batch. These bars disappear quick!

Ingredient notes

• All-purpose flour: Gives construction to the bark. Gluten-free mixes work for a gluten-free model, though the feel might range.
• Butter: Provides richness and taste to the crust. Use salted butter for the very best taste or unsalted with a pinch of salt. Plant-based butter is a dairy-free possibility.
• Sugar: Sweetens and enhances the feel of each the crust and the filling.
• raspberries: Contemporary raspberries are excellent; frozen ones could make the filling watery.
• corn starch: Thickens the raspberry filling.
• brown sugar: Sweetens and deepens the flavour of the streusel topping.
• Previous Original Rolled Oats: Provides texture and texture to the streusel.
• Cinnamon: Enhances streusel with a heat, refined taste.
• Icing sugar: Sweetens the frosting and helps it keep on with the bars.
• Milk: Complete or 2% milk works effectively, however dairy-free options are effective too.
• Vanilla: Pure vanilla extract presents the very best taste, though imitation works in a pinch.

Non-obligatory polish

Whereas we love topping our raspberry streusel bars with a drizzle of vanilla frosting for that further contact, you’ll be able to depart it out if you happen to favor. It provides a fairly end, however a light-weight dusting of powdered sugar works simply as effectively. Simply ensure the bars are utterly cool earlier than including them.

The proper streusel

Getting the right streusel texture is simpler than you suppose! The topping must be crispy, chunky, and crumbly; It isn’t one thing that simply spreads excessive, however slightly rustic and textured. To get there, combine the components till effectively mixed and crumbly. Then sprinkle it evenly over the raspberry filling for a wonderfully rustic end.

Tools choices

To make the shortbread dough, you should utilize a pastry cutter or a meals processor. When you’ve got one at house, we all the time favor a meals processor! It makes issues so easy.

You may as well use a pastry cutteralso referred to as a pastry blender, which is a transportable kitchen device with a number of curved steel blades connected to a sturdy deal with.

Whereas a fork It could actually work too, however it could take a little bit longer and require extra effort to realize the identical crumbly texture.

For the streusel topping, The identical instruments can be utilized, or you’ll be able to even use your fingers to combine the butter into the dry components till crumbly. Simply make sure to work shortly to maintain the butter chilly for greatest outcomes!