ORANGE CROISSANT OVEN – The Southern Woman Cooks

This baked orange croissant is a superb reward for any event! Nice for holidays or brunch.

When you love an excellent breakfast recipe, you will additionally love this scrumptious T.ater Tot Breakfast Casserole. It’s totally simple to make and reheats effectively.

❤️WHY WE LOVE THIS RECIPE

We love how simple this recipe is; You employ store-bought croissants, which actually makes it quite simple. You may whip this up very quickly and it is good for brunch too. The flavour is absolutely nice and we discovered that it really reheated very effectively. I assumed the bread can be soggy, however truthfully, it is just like bread pudding.

EXCHANGES

We have not tried it, however I believe you possibly can simply change the jam on this recipe. You might strive one other kind and jam would work too. I believe this can be a nice base recipe to make use of and can be versatile. I’ve by no means tried this with low-fat cream cheese or low-fat milk, however it may nonetheless work effectively.

CAN I USE OTHER BREADS?

Sure, French bread would work superb, however it might not take in the creamy combination as effectively. Croissants work nice and we personally like those that say “butter” croissants! It is a very creamy buttery recipe. It is scrumptious.

⭐TIP

We wish to sprinkle it with powdered sugar earlier than serving, nevertheless it’s not mandatory. When you needed so as to add a stage of sweetness, you could possibly simply make a easy powdered sugar glaze.

OTHER BREAKFAST RECIPES

STORAGE, WARMING AND SERVING SIZE

We retailer this within the fridge in a coated container. Reheat within the microwave and you will get 6-8 servings.

Baked Orange Croissant

Ana Walkup

This baked orange croissant is really easy to make and is a superb begin to the day. Made with cream cheese, croissants and orange marmalade. Excellent complement to any brunch!

Preparation time 15 minutes minutes

Cooking time 1 hour hour

Whole time 1 hour hour 15 minutes minutes

Course Breakfast

Kitchen American

• 4 massive croissants chopped
• 1 cup orange marmalade
• 1 8 oz bundle cream cheese, softened
• 1/2 cup brown sugar
• 2 massive eggs
• 1 cup milk we use entire milk
• 2 tablespoons orange juice
• 1/2 teaspoon almond extract

• Preheat oven to 350 and grease a 2-quart baking dish (8-inch sq. works effectively) with nonstick spray. You can even use a big, deep cake pan. In a big bowl, utilizing an electrical mixer, beat cream cheese till easy, about 2 minutes.

• Add sugar and eggs and blend till easy. Then add the milk, orange juice and almond extract.

• Place the chopped croissants in a greased 2-quart baking dish. Drop spoonfuls of jam over the croissants after which stir slightly to combine them up a bit.

• Pour the cream cheese combination on high after which cowl with aluminum foil.

• Bake for 40 minutes, then uncover and bake for about 15-20 minutes extra or till a knife inserted into the oven comes out clear.

• Let it sit and funky barely earlier than serving. You may sprinkle it with powdered sugar earlier than serving.

Key phrase Baked Orange Croissant

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