UPDATED with video! Cherry Vanilla Cheesecake Bars. A really festive and tremendous simple cheesecake cookie bar recipe to make. One among our hottest cookie bar recipes. Good for the Christmas freezer.
Cherry Vanilla Cheesecake Bars
Here is one other tremendous simple recipe so as to add to our rising assortment of cookies, squares and bars. Creamy cheesecake on a biscuit base.
Vivid pink cherries add taste and a festive look to those scrumptious squares.
The cheesecake slice is kind of dense and holds up effectively to freezing. That additionally makes them an amazing addition to your vacation baking checklist.
Cherry Vanilla Cheesecake Bars
UPDATE: Cheesecake and cheesecake-related recipes have been very fashionable in Rock Recipes because the starting. click on this cheesecake hyperlink When you dare take a look at a number of pages of cheesecake delights we’ve featured through the years.
These cheesecake squares have been a specific hit and ended up on our checklist of our 25 hottest recipes on our seventh anniversary.
Possibly it is as a result of they appear very fairly. Or that they’re simple even for a newbie baker. Possibly they’re an effective way to manage parts.
Possibly they will freeze effectively for later, or… effectively, it is beginning to develop into apparent why they’re so fashionable, proper?
Glazed Pink Cherries for Cherry Vanilla Cheesecake Bars.
If that is your type of cookie bar recipe, you would possibly wish to strive our Chocolate Cherry Cheesecake Bars.
…or our extremely fashionable Chocolate Chip Cookie Dough Cheesecake Bars.
Do you want this recipe for Cherry Vanilla Cheesecake Bars?
Make sure to discover the photograph index of over 200 cookies and the cookie bar recipe is positioned in our in depth Cookie Class.
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Cherry Vanilla Cheesecake Bars
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Preparation time:
20 minutes
Cooking time:
35 minutes
Complete time:
55 minutes
Cherry Vanilla Cheesecake Bars – A really festive and simple cheesecake cookie bar recipe. One among our hottest cookie bar recipes.
Elements
FOR THE BASE AND THE CRUMB TOP
-
1½ cups flour
-
⅓ cup of well-packed brown sugar
-
½ cup chilly butter
FOR THE CHEESE CAKE FILLING
-
1 cup (8 ounces) cream cheese
-
½ cup of sugar
-
3 teaspoons vanilla extract
-
1 tablespoon lemon juice
-
1 giant egg
-
⅔ cup glazed cherries, lower into quarters (well-drained maraschino cherries can even work; I rinse them and drain them on paper towels earlier than chopping)
Directions
- In a meals processor, mix the flour, brown sugar, and butter till crumbly (or just lower the butter by the flour and sugar with a pastry knife or two butter knives held between your fingers)
- Save ½ cup of this crumble combination to sprinkle on high later.
- Press the remaining crumble combination into the underside of a greased or parchment-lined 8×8-inch sq. baking pan.
- Bake at 350 levels F for quarter-hour. Take away from the oven and let cool for a couple of minutes whereas we put together the cheesecake filling.
- Beat cream cheese, white sugar, lemon juice and vanilla extract till clean.
- Beat the egg.
- Add the chopped cherries.
- Unfold the cheesecake combination evenly over the pre-baked cookie crust and sprinkle the reserved cookie crumble excessive.
- Bake at 325 levels F for 20 to half-hour or till cheesecake is ready within the heart.
- Let cool utterly within the pan earlier than chopping and serving.
- Refrigerate in hermetic containers. It additionally freezes effectively.
Grades
I’ve since made this recipe with recent quartered cherries and so they had been scrumptious too.
Dietary data
Produce
18
Serving measurement
1 grams
Quantity per serving
energy 133Complete fats 6gsaturated fats 4gtrans fat 0gunsaturated fat 2gLdl cholesterol 25mgSodium 56mgcarbohydrates 18gFiber 0gSugar 10gProtein 2g
The dietary data supplied is routinely calculated by third-party software program and is meant as a information solely. Actual accuracy is just not assured. For recipes by which not all substances can be utilized of their entirety, resembling these with breaded meats or with sauces or dressings, for instance, the caloric and dietary values per serving will in all probability be considerably decrease than indicated.
