This 4-ingredient Do-it-yourself Chocolate Sauce is the proper more healthy substitute for the standard selection. And it solely takes a couple of minutes to organize!
Made with solely 4 components, it dissolves completely in milk and retains within the fridge for as much as 3 weeks.
With regards to maple syrup, I want the Grade B selection as a result of it has a deeper taste. and that is the cocoa powder which I take advantage of, however in the event you want a darker syrup, This It might be a superb choice!
Pour over ice cream, yogurt or granola. Add it to a milkshake or simply eat a bit by the spoonful. It is a fantastic factor!
Do-it-yourself Chocolate Sauce
- Preparation time: 5 minutes
- Cooking time: 5 minutes
- Complete time: 10 minutes
- Class: Dessert
- Food regimen: gluten free
Directions
- Pour maple syrup and 1 1/2 cups water right into a medium saucepan. Warmth over medium warmth till simmering. Stir within the cocoa powder (it should take a minute or two for all of the cocoa to be absolutely included). Take away from warmth and add vanilla. Pour by way of a effective mesh sieve in a glass jar. Retailer within the fridge for as much as 3 weeks. The components will settle a bit whereas within the fridge, so you should definitely stir or shake the container earlier than utilizing.
Diet
- Serving dimension: Makes roughly 2 1/2 cups
