Eggs Benedict Casserole: The Keep-At-Dwelling Chef

We love Eggs Benedict with its savory ham, buttery Hollandaise sauce, and completely toasted English muffins. However let’s be actual: Poaching eggs and getting ready every dish may be overwhelming, particularly when cooking for a gaggle. That is the place this Eggs Benedict Casserole is available in! It affords all of the beloved flavors of the standard dish in a simplified, crowd-friendly format, making it excellent for brunch, vacation mornings, or any day you need to deal with your self and your family members.

You may at all times strive your luck at a traditional eggs benedict and grasp the basics.

This casserole combines layers of toasted English muffins, diced ham, and a creamy tacky egg combination that bakes to an ideal golden brown. You may even put together it the evening earlier than, leaving you free to calm down and benefit from the morning whereas it bakes. Whether or not you are internet hosting or just getting ready a really particular breakfast, this recipe will grow to be your go-to for a stress-free, restaurant-quality meal.

Ingredient notes

• English muffins: Use contemporary, sturdy English muffins for the very best texture. Pre-sliced ​​muffins are effective; You may simply reduce them into cubes anyway. Toasting English muffins earlier than slicing provides a brand new dimension to taste and texture, so do not skip this step.
• Salted Butter: Melting the butter permits it to be simply blended with garlic powder.
• Garlic powder: We use powdered garlic as an alternative of freshly minced to forestall burning.
• Ham reduce into cubes: You should buy diced ham in packages on the grocery retailer, however that is additionally a good way to make use of up leftover ham or our scrumptious ham. pulled ham.
• Giant Eggs: Persist with giant, grade AA eggs.
• Heavy cream: Half and half can work as a lighter choice, however the texture shall be much less forgiving.
• Shredded Cheddar cheese: Freshly grated cheese melts higher than packaged grated cheese.
• Hollandaise sauce: You should utilize store-bought merchandise for comfort or make your individual. Serve the sauce heat.

Hollandaise sauce choices

Hollandaise sauce is the crowning glory of each Eggs Benedict and this casserole. Ensuring it is clean and creamy makes all of the distinction.

Retailer Purchased Choices: Warmth gently in a saucepan over low warmth or within the microwave at 10-second intervals, stirring in between. Keep away from overheating as it might trigger separation.

Home made hollandaise: In case you are doing it from scratch, use our blender methodology to warmth simply with out having to make use of a bain-marie.

Maintain heat: Place the sauce in a thermos or over a bowl of heat water to keep up its temperature whereas serving.

Serving options

Serving Ideas: Minimize the casserole into squares and drizzle heat Hollandaise sauce over each bit simply earlier than serving. Maintain the sauce heat in a gravy boat or insulated jug for straightforward entry.

Match with sides: Serve with a contemporary fruit saladroast breakfast potatoesor a easy arugula salad. For drinks, mimosas or a easy glass of orange juice are at all times brunch classics.

Advance throughout the evening

This casserole is ideal to make forward and make your morning stress-free!

Put together the Casserole: Observe the recipe directions till able to bake, however as an alternative of placing the pan within the oven, cowl it tightly with plastic wrap or aluminum foil.

Refrigerate: Retailer the assembled dish within the fridge for as much as 12 hours.

Bake within the morning: Take the casserole out of the fridge about half-hour earlier than baking to convey it nearer to room temperature. Bake as directed, including just a few extra minutes to make sure it’s cooked by way of and heated by way of.