Whenever you consider pulled meat, you most likely consider pulled pork or rooster, however have you ever tried pulled ham? Whereas it could appear unconventional, this pulled ham is baked low and gradual, like pork butt, for irresistibly scrumptious outcomes. Mixed with a easy seasoning combine and pineapple slices, the ham will soften in your mouth in one of the best ways doable.
Would you like extra ham recipes in your life? Attempt our orange glazed ham, gradual cooker ham or our basic ham salad.
Why our recipe
- A novel take in your basic ham that’s cooked low and gradual to ship scrumptious outcomes.
- The mixture of stone-ground mustard, brown sugar, and pineapple provides the proper steadiness of sweetness and taste to the meat.
- Straightforward to make with solely 4 elements!
Shredded ham is about to turn out to be considered one of your new favourite recipes. It is simple to organize and gives a tasty twist to your favourite pork dish. Take pleasure in it with rolls and sandwiches, on potatoes, and even by itself with scrumptious aspect dishes! Shredded ham is a really versatile meal concept that it’s essential to strive!
Ingredient notes
- Ham: Use a bone-in leg, butt, or entire ham for finest outcomes.
- Stone floor mustard: Some grocery shops promote this particular mustard close to the deli part.
- Brown sugar: Gentle brown sugar works finest.
- Pineapple slices: You should use recent pineapple slices, however for comfort, use canned pineapple slices and pineapple juice.
Ham choices
Not all hams are created equal, particularly for this recipe. You need to go for the butt or leg parts, bone-in and unsliced. Please notice that this recipe is not going to work with spiral minimize ham! Sliced ​​varieties do not mash as nicely. In case you use a cane, make sure to trim off the powerful pores and skin. We have used boneless varieties after they’re crispy, and so they work too! You also needs to remember the fact that bigger items of meat will take longer to bake.
Further taste choices
Whereas we expect you will get pleasure from this pulled ham recipe as is, you’ll be able to add further flavors to the dish relying in your tastes. Chili flakes, orange zest, maple syrup, and inexperienced chiles are nice choices.
Make sure to keep away from something salty when including extra flavorings. Ham is already a brined piece of meat, so you do not need to add extra salt to the combination. Overly salty meat is one thing it’s best to keep away from!
Cooking choices
You may cook dinner this tasty pulled ham just a few alternative ways, together with baking it within the oven or utilizing the gradual cooker. Use a meat thermometer to find out the interior temperature. It ought to learn between 200 and 205 levels F. You may additionally know it is accomplished when your shredded ham turns into, nicely, crumbly!
Oven: Place the pan tightly coated with aluminum foil within the oven at 250 levels Fahrenheit for five to 7 hours, relying on the dimensions of ham you select.
Gradual cooker: Prepare dinner on excessive for 4 to six hours or on low for six to eight hours. Verify to verify your ham stays moist all through the cooking course of.
Smoker: If you’re enthusiastic about utilizing a smoker to cook dinner your dish, our expensive buddy Susie from Hey Grill Hey has you coated. the smoked model of Chef Cayt’s shredded ham!
Storage and Reheating Directions
Refrigerate Leftovers in an hermetic container. It’ll maintain for about 3-4 days.
Freeze Place leftovers within the freezer in an hermetic, freezer-safe container. Let the pulled ham thaw within the fridge in a single day earlier than reheating it within the microwave or oven.
Reheat Microwave particular person servings on excessive in 30-second increments till heated by way of. You may as well reheat leftovers within the oven at 350 levels F till heated by way of.