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Monday, December 23, 2024

Scotcheroos – The Nation Cook dinner


Scotcheroos are Rice Krispies cereal bars with a creamy peanut butter taste and coated in a delicate caramel and semisweet chocolate coating.

A DESSERT RECIPE WITHOUT OVEN

You gotta love a basic no-bake dessert like these Scotcheroos. They’re fairly fast to make and I do not know many individuals who do not completely love them! They’ve the right texture that mixes the candy, satisfying crunch of crispy rice cereal with a wealthy, sticky combination of creamy peanut butter, all topped with a decadent layer of melted chocolate and candy caramel chips. Good for potlucks and vacation events, and in addition an amazing selfmade present to present!

A serving utensil that holds a scotch over the rest pan.

FREQUENTLY ASKED QUESTIONS:

Why are my Scotcheroos so compact?

When you press too exhausting on the cereal, it would squish and we need to preserve the bars extra ethereal so they’re simple to eat. They’ll nonetheless style nice, however take it simple, urgent them too exhausting when spooning the combination into the baking dish.

Do I’ve to make use of each mild brown sugar and white sugar?

I desire to make use of them each to distinction the flavour, however you possibly can completely change issues up. You need to use all white sugar as an alternative of half white sugar and half mild brown sugar. I just like the addition of sunshine brown sugar because it provides a slight caramel taste to those bars and I actually assume that units this recipe aside from others. The molasses from the sunshine brown sugar additionally makes them somewhat stickier.

Can I take advantage of a distinct chocolate choice?

When you’re not a fan of semisweet chocolate chips, you should use milk or darkish chocolate as an alternative. I actually like semi-sweet chips as a result of they assist stability out the general sweetness issue. Typically milk chocolate could make it too candy, however use no matter you favor. If you wish to substitute caramel chips, see the substances part beneath for extra choices.

What’s the distinction between Scotcheroos and Oh Henry Bars?

Whereas some folks might imagine these are interchangeable names for desserts, they’re really two various things. They’ve barely totally different taste profiles and normally barely totally different textures.
Conventional Scotcheroos are normally made with some kind of crispy rice cereal, comparable to Rice Krispies cereal. They sometimes have a lighter however crunchy texture and are made with sugar, corn syrup, and peanut butter to carry them collectively. They’re then coated with a mix of chocolate and caramel chips (therefore the title, Scotcheroos, due to the caramel they comprise). Whereas Oh Henry bars are normally made with a mix of oats and sugar which provides them a chewier texture they usually are usually denser than scotches. Sometimes, Oh Henry bars are made with butter, white sugar, and corn syrup to create a caramel taste and topped with melted chocolate and sometimes peanut butter.

How lengthy do they final?

Retailer leftovers in an hermetic container and retailer at room temperature for as much as 5 days. You’ll be able to protect them longer by freezing them for as much as 3 months.

A small pile of Scotcheroos and the one on top is missing a bite.A small pile of Scotcheroos and the one on top is missing a bite.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR FULL RECIPE)

  • rice krispies cereal – It would not must be title model cereal, you possibly can actually use the shop model choice to make them somewhat extra reasonably priced.
  • mild corn syrup – Corn syrup is NOT the identical as excessive fructose corn syrup. I get this query on a regular basis as a result of folks assume they’re the identical. They aren’t. They’re two totally different merchandise. It is simply cornstarch and glucose.
  • peanut butter – I’ve not made this with pure peanut butter that must be stirred. Typically, pure peanut butter or different nut butters do not all the time work instead.
  • packaged mild brown sugar– if you do not have brown sugar, you should use all white sugar if crucial, however within the FAQ part above, I defined why I like to make use of each varieties of sugar on this recipe.
  • granulated sugar
  • salt – I do know it appears unusual so as to add salt, however it helps offset the general sweetness a bit. You do not know it is salty in any respect.
  • vanilla extract
  • sweet chips– These chips present the standard caramel taste you count on from Scotcheroos. However, when you’re the kind of one that would not like sweet taste, simply use peanut butter chips. Since we have already got peanut butter within the combine, these baking chips would merely improve the peanut butter taste.
  • semisweet chocolate chips– try the FAQ to see why I believe these are the preferable chocolate chips. However if you wish to attempt one thing else, I provide you with some concepts there too.
Rice Krispie cereal, caramel chips, sugar, brown sugar, vanilla extract, semisweet chocolate chips, light corn syrup and salt.Rice Krispie cereal, caramel chips, sugar, brown sugar, vanilla extract, semisweet chocolate chips, light corn syrup and salt.

HOW TO MAKE SCOTCHEROOS

Spray a 9×13-inch baking dish with cooking spray and put aside. Place cereal in a big bowl and put aside. Add the corn syrup, peanut butter, brown sugar, granulated sugar, and salt to a medium saucepan.

A bowl with cereal and a saucepan with corn syrup, peanut butter, brown sugar, granulated sugar and salt.A bowl with cereal and a saucepan with corn syrup, peanut butter, brown sugar, granulated sugar and salt.

Place the pot over medium-low warmth and stir continually till utterly melted. Take away from warmth and instantly add vanilla extract.

One pot with melted corn syrup, peanut butter, brown sugar, granulated sugar and salt and another pot with that sauce and vanilla extract.One pot with melted corn syrup, peanut butter, brown sugar, granulated sugar and salt and another pot with that sauce and vanilla extract.

Transferring rapidly, pour the combination into the bowl with the cereal and stir effectively with a picket spoon till the cereal is coated.

The mixture is added to the cereal and the coated cereal is mixed.The mixture is added to the cereal and the coated cereal is mixed.

Gently press combination into ready baking dish; Do not press too exhausting or the top consequence will probably be too condensed. Add the caramel chips and chocolate chips to a medium saucepan.

A container with the battered cereal mixture and a container with caramel and chocolate chips.A container with the battered cereal mixture and a container with caramel and chocolate chips.

Place over medium-low warmth, stirring continually so it would not burn, till utterly easy. Pour the combination over the cereal and easy it out.

A pot with the melted chocolate and caramel and the chocolate mixture spread over the cereal mixture in a pan.A pot with the melted chocolate and caramel and the chocolate mixture spread over the cereal mixture in a pan.

Let the bars sit for not less than 2 hours for the highest to set. Reduce into bars and serve.

Two perfectly cut Scotcheroos in a mini stack.Two perfectly cut Scotcheroos in a mini stack.

DO YOU WANT MORE RECIPES?

Two Scotcheroos on top of each other, the one on top is missing a bite.Two Scotcheroos on top of each other, the one on top is missing a bite.

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  • Please see my FAQ and ingredient listing above for different substitutions or solutions to generally requested questions.

Course: Dessert

Kitchen: American

Energy: 450energy | Carbohydrates: 73gram | Protein: 6gram | Fats: 17gram | Sodium: 310mg | Fiber: 2gram | Sugar: 58gram

“The Nation Cook dinner” just isn’t a dietitian or nutritionist, and any dietary data shared is an estimate. If calorie counts and different dietary values ​​are vital to you, we advocate evaluating substances together with your most popular on-line dietary calculator. Energy and different dietary values ​​can differ enormously relying on the manufacturers used.

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